Martini Sueded Studded Loafers by Jeffrey Campbell: I’ve seen some great “smoking loafers” lately and I’m seriously loving this wine-colored, studded version. I’ve never been one for loafers, but there are so many awesome versions lately that I may be a convert. Continue reading
As a pseudo-vegetarian (pescetarian, really), it frequently falls to me to choose a vegetarian recipe to prepare as a main course for myself and any other vegetarians present at the holiday meal. Fortunately, I have a lot of fun preparing something special and this year for Thanksgiving I chose this Broccoli, Mushroom, and Gouda Quiche from chow.com rather than making a dish that’s primarily pasta or rice. It turned out to be a hit, even with quite a few of the meat-eaters of the group! After the jump, find out exactly how to make it.